Latest automated espresso technology from Jura Capresso. This all-in-one system includes a burr grinder, 1/2-lb bean holder, self-tamper, milk frother, steamer and more. Interview at the 2008 International Home & Housewares Show by Ann Volkwein for Cooking.com.
Video Rating: 4 / 5
Video Rating: 4 / 5
Are those eyebrows plucked?
ReplyDelete@Sentinel4truth I was hoping it would get me more sex also
ReplyDeleteI bought this machine and the results were not good. Coffee OK, but the froth and steam milk was something else. This clip is nothing more than a sales pitch for the machine. I returned mine and purchase an Italian made espresso machine.
ReplyDelete@PhotoshopStars
ReplyDeleteYou think ?
I've got a Jura coffeemachine and I have to admit that coffee tastes so epic :>
ReplyDeleteI notice the coffee comes out very fast for esspresso...does this give a nice crema?
ReplyDeleteHe sounds kinda gay
ReplyDeleteTo be correct, before offering it to everybody (by the way, I had one):
ReplyDelete1. German coffee-taste: it's you machine! Best built machine, spicy and strong enough coffee BUT weak crema, even with the best beans...
2. Italian coffee-taste: watch out, ENA (3-4-5 no difference inside) is goodlooking, won't need to be repaired (Saeco autos) BUT you'll never find your thick crema & espresso with body, what you're really looking for.
Take these into account, read forums, try it first & enjoy what you like!
I noticed he's the vice president of sales and marketing for Jura Capresso and didn't once even mention the model name: ENA. He's displaying the ENA 5 model here and I bought the ENA 4 and it's awesome, I highly recommend it and use it just about every day. It makes brewing awesome espresso drinks childs play and women especially love it when they come over and I offer them an espresso drink.
ReplyDeletemumbo jumbo!!!
ReplyDeletePeople should skip buying crap machines like this and get a good semi-auto and a good grinder and save some money and frustration. Later~
ReplyDelete@Diffrentjamsith SCAA is 195 - 205, depending on the coffee bean type. - Kat
ReplyDeleteThe coffee does not have the right temperature... In Norway the ECBC have found out that about 197 degrees F. Is abou the right temperature.
ReplyDelete@CrankyGoatBC It's just really different; the Ena is going to make an Americano, which will be stronger in flavor in some ways, but less caffeine. I think that if you love drip coffee you might want to stick to that prep method as the Americano isn't a straight across translation. It is nice to do cup by cup, though, if you find that a pot of drip is usually too much. - Kat
ReplyDelete@robotmotor :D
ReplyDeleteMy wife and love a good cup of coffee / americano. We rarely have any "fancy" coffee or just an expresso. My question - what are your thoughts on the Capresso CoffeeTEAM TS versus Jura's ENA 4? Is the express / americano from the ENA a better cup of coffee???
ReplyDelete@SeattleCoffeeGear loooooll yesss kat
ReplyDelete@SchneiderStudios Yeah, sometimes you can see me in the shiny machines -- I can't help that ;) - Kat
ReplyDelete@SeattleCoffeeGear =/ haha I'll keep an eye out for reflections lol
ReplyDelete@robotmotor Ha - better living through chemistry, eh? ;) - Kat
ReplyDelete@SchneiderStudios Ain't gonna happen! :) - Kat
ReplyDeletegood to the last drop !! miss kat
ReplyDeletethats great maybe i should buy like this machine and i will have 2 different type of coffee machine so my brain be come good looool thanks really its work like pour over .. thanks ibrahem
ReplyDeleteYou should show yourself camera woman (:
ReplyDelete